tirsdag 3. mai 2011

Sweet Chilli Pork with banana and cashews

I just love Sweet Chili Sauce! Sweet and hot at the same time.. got to love it!

This dish is easy to make and requires very few ingredients. If you also enjoy cashews and banana you should have a try. I promise, you will not regret it!

To make Sweet Chilli Pork for 4 persons you need:

600 g (21 oz) sliced ​​pork fillet
4 tablespoons oil for frying
2 teaspoons finely chopped fresh ginger
4 bananas
1 dl (3 1/2 fl oz) cashews
10 tbsp sweet chilli sauce

Fry the pork with chopped ginger in a wok.

Add the sliced ​​bananas and cashews, and stir gently with the meat.

Add the chilli sauce.

Serve with rice or noodles.

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